Country: France
Region: Cotes du Rhône, Rhône Valley
Appellation: Cotes du Rhône AOC
Climate: Warm Mediterranean
Altitude:
Soils: Clay and limestone gravel soil
Varietal/Blend: 50% Grenache, 40% Syrah, 10% Mourvèdre
Fermentation: Grapes sorted and destemmed, then vinified in concrete vats. Macerations lasts about 25 days.
Ageing: One year in concrete and stainless steel vats.
Vineyard & Vine Age: Biodynamic estate vineyards.
ABV: 14.0%
Produced Cases:
CSPC: 885417
TECHNICAL INFO
Country: France
Region: Cotes du Rhône, Rhône Valley
Appellation: Cotes du Rhône AOC
Climate: Warm Mediterranean
Altitude:
Soils: Clay and limestone gravel soil
Varietal/Blend: 50% Grenache, 40% Syrah, 10% Mourvèdre
Fermentation: Grapes sorted and destemmed, then vinified in concrete vats. Macerations lasts about 25 days.
Ageing: One year in concrete and stainless steel vats.
Vineyard & Vine Age: Biodynamic estate vineyards.
ABV: 14.0%
Produced Cases:
CSPC: 885417
T: 403-604-0408 | E: andrew@vinoalvino.ca
T: 780-203-5284 | E: joe@vinoalvino.ca
TECHNICAL INFO
Country: France
Region: Cotes du Rhône, Rhône Valley
Appellation: Cotes du Rhône AOC
Climate: Warm Mediterranean
Altitude:
Soils: Clay and limestone gravel soil
Varietal/Blend: 50% Grenache, 40% Syrah, 10% Mourvèdre
Fermentation: Grapes sorted and destemmed, then vinified in concrete vats. Macerations lasts about 25 days.
Ageing: One year in concrete and stainless steel vats.
Vineyard & Vine Age: Biodynamic estate vineyards.
ABV: 14.0%
Produced Cases:
CSPC: 885417
403-604-0408
andrew@vinoalvino.ca
780-203-5284
joe@vinoalvino.ca
306-290-0277
kerrie@vinoalvino.ca
Calgary + Alberta South
Andrew Stewart
403-604-0408
andrew@vinoalvino.ca
Edmonton + Alberta North
Joe Gurba
780-203-5284
joe@vinoalvino.ca
Saskatoon + Saskatchewan
Kerrie Gavin
306-290-0277
kerrie@vinoalvino.ca
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