Country: United States
Region: Eola-Amity Hills, Willamette Valley, Oregon
Appellation: Eola-Amity Hills AVA
Climate: Temperate oceanic climate
Altitude: 150-400m
Soils: Iron-rich, volcanic Jory soils
Varietal/Blend: 100% Chardonnay
Fermentation: Whole-cluster gently pressed into neutral 500L French oak puncheons for a native fermentation a full malolactic conversion.
Ageing:
Aged one year in French oak 500L puncheons and then racked to tank where it naturally settles for clarification before bottling.
Vineyard & Vine Age: Biodynamic. Hand harvested. This cuvée is predominantly sourced from the west-facing Block 9 at Seven Springs Vineyard. This gently sloped hillside is composed of iron-rich clay.
ABV: 13.1%
Produced Cases: 695 cases
CSPC: 100441
About the Producer
TECHNICAL INFO
Country: United States
Region: Eola-Amity Hills, Willamette Valley, Oregon
Appellation: Eola-Amity Hills AVA
Climate: Temperate oceanic climate
Altitude: 150-400m
Soils: Iron-rich, volcanic Jory soils
Varietal/Blend: 100% Chardonnay
Fermentation: Whole-cluster gently pressed into neutral 500L French oak puncheons for a native fermentation a full malolactic conversion.
Ageing: Aged one year in French oak 500L puncheons and then racked to tank where it naturally settles for clarification before bottling.
Vineyard & Vine Age: Biodynamic. Hand harvested. This cuvée is predominantly sourced from the west-facing Block 9 at Seven Springs Vineyard. This gently sloped hillside is composed of iron-rich clay.
ABV: 13.1%
Produced Cases: 695 cases
CSPC: 100441
T: 403-604-0408 | E: andrew@vinoalvino.ca
T: 780-203-5284 | E: joe@vinoalvino.ca
TECHNICAL INFO
Country: United States
Region: Eola-Amity Hills, Willamette Valley, Oregon
Appellation: Eola-Amity Hills AVA
Climate: Temperate oceanic climate
Altitude: 150-400m
Soils: Iron-rich, volcanic Jory soils
Varietal/Blend: 100% Chardonnay
Fermentation: Whole-cluster gently pressed into neutral 500L French oak puncheons for a native fermentation a full malolactic conversion.
Ageing: Aged one year in French oak 500L puncheons and then racked to tank where it naturally settles for clarification before bottling.
Vineyard & Vine Age: Biodynamic. Hand harvested. This cuvée is predominantly sourced from the west-facing Block 9 at Seven Springs Vineyard. This gently sloped hillside is composed of iron-rich clay.
ABV: 13.1%
Produced Cases: 695 cases
CSPC: 100441
403-604-0408
andrew@vinoalvino.ca
780-203-5284
joe@vinoalvino.ca
306-290-0277
kerrie@vinoalvino.ca
Calgary + Alberta South
Andrew Stewart
403-604-0408
andrew@vinoalvino.ca
Edmonton + Alberta North
Joe Gurba
780-203-5284
joe@vinoalvino.ca
Saskatoon + Saskatchewan
Kerrie Gavin
306-290-0277
kerrie@vinoalvino.ca
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