TECHNICAL INFO

Varietal/Blend:  100% Chardonnay

ABV:  12.5%

Vineyard:  Domaine Tissot BBF Blanc de Blanc Brut Nature comes from 1.3 hectares of biodynamic vineyards at 250–450 meters altitude. The vines, planted with selection massale method, grow on soils of 60% Triassic clays and 40% Bajocian limestone.

Cellar: This wine is spontaneously fermented with indigenous yeast. It ages at least nine months in French oak barriques before secondary fermentation. Finally, it ages five more years on lees in bottle, with no dosage or SO2 addition.

CSPC:  845933

Winemakers Note: []

What the Critics are saying: "We tasted again the NV Crémant du Jura Extra Brut Blanc de Noir BBF (2020-2021), a blend of 50% wine from 2021 and 50% wine from 2020, with the base wine aged in barrique until blended and put in the bottle to referment with indigenous yeasts. Everything comes from his own vines. The labels show the disgorgement date, so it's possible to differentiate the different bottlings. This disgorgement spent nearly three years with lees in bottle, and the blend was 60% wine from clay and marl soils and 40% from limestone. It's meaty and has some red berry aromas and a pungent mouthfeel, and it's vibrant and with good acidity, very tasty, almost salty." 93/100, Luis Gutiérrez, Robert Parker's Wine Advocate, Sep 11 2025

TECHNICAL INFO

Country:  France

Region:  Arbois, Jura

Appellation:  Crémant du Jura AOC

Climate: 

Altitude: 

Soils: 

Varietal/Blend:  100% Chardonnay

Fermentation:  Spontaneous fermentation with native yeasts in old oak puncheons.

Ageing: 

Vineyard & Vine Age:  Bull Swamp and Manilla vineyards in Baw Baw Shire. The vines were planted in 1961 and and 1964 respectively.

ABV:  12.5%

Produced Cases:  50

CSPC:  845933