TECHNICAL INFO

Varietal/Blend:  100% Sauvignon Blanc

ABV:  13.5%

Vineyard:  Grown in estate vineyards at 200 metres altitude, this organic Sauvignon Blanc thrives under a Mediterranean climate on Eocene limestone scree soils. The result is a pure, terroir-driven expression of place, sustainably farmed with care.

Cellar: Fermented at low temperatures to preserve floral and fruit aromas, this Sauvignon Blanc was aged on the lees for one week. No malolactic fermentation occurred. Vegan-friendly, it was fined using pea-based agents instead of animal products.

CSPC:  854608

Winemakers Note: []

What the Critics are saying: []

TECHNICAL INFO

Country:  France

Region:  Saint-Chinian, Languedoc

Appellation:  Pays d'Oc IGP

Climate: 

Altitude: 

Soils: 

Varietal/Blend:  100% Sauvignon Blanc

Fermentation:  Spontaneous fermentation with native yeasts in old oak puncheons.

Ageing: 

Vineyard & Vine Age:  Bull Swamp and Manilla vineyards in Baw Baw Shire. The vines were planted in 1961 and and 1964 respectively.

ABV:  13.5%

Produced Cases:  50

CSPC:  854608