Roncaie Sui Lieviti

Menti

Don't let a hazy visual deter you. This is delicious juice. River rocks, lemon tart, yeasty nose and really just a wine for pleasurable drinking. Not complex but certainly not boring. Palate has just the slightest touch of sweetness but the green, sharp acidity of Garganega shows up and helps carry it over the palate leaving it refreshed and tingly. Limoncello, granny smith apple, and some funky yeast/brioche notes give this kick on the back palate. Sunshine crusher for sure. Less thinky, more drinky.

Country:  Italy

Region:  Gambellara, Venice

Appellation:  Gambellara

Climate:  Cool Mediterranean

Altitude:  75 - 150m

Soils:  Calcareous slopes

Varietal/Blend:  100% Garganega

Fermentation:  Natural Yeasts in Stainless. 2nd Fermentation in Bottle with Albina Juice.

Ageing:  6 Months in Bottle.

Vineyard & Vine Age:  Various in Gambellara Foothills. 30-80 Years of Age.

ABV:  10.0%

Produced Cases:  1,500

CSPC:  770202

About the Producer

Stefano Menti


Gambellara, Veneto, Italy

Learn More
Roncaie Sui Lieviti
Menti
Don't let a hazy visual deter you. This is delicious juice. River rocks, lemon tart, yeasty nose and really just a wine for pleasurable drinking. Not complex but certainly not boring. Palate has just the slightest touch of sweetness but the green, sharp acidity of Garganega shows up and helps carry it over the palate leaving it refreshed and tingly. Limoncello, granny smith apple, and some funky yeast/brioche notes give this kick on the back palate. Sunshine crusher for sure. Less thinky, more drinky.

TECHNICAL INFO

Country:  Italy

Region:  Gambellara, Venice

Appellation:  Gambellara

Climate:  Cool Mediterranean

Altitude:  75 - 150m

Soils:  Calcareous slopes

Varietal/Blend:  100% Garganega

Fermentation:  Natural Yeasts in Stainless. 2nd Fermentation in Bottle with Albina Juice.

Ageing:  6 Months in Bottle.

Vineyard & Vine Age:  Various in Gambellara Foothills. 30-80 Years of Age.

ABV:  10.0%

Produced Cases:  1,500

CSPC:  770202

Andrew Stewart | Calgary + Alberta South

T: 403-604-0408 | E: andrew@vinoalvino.ca

Joe Gurba | Edmonton + Alberta North

 T: 780-203-5284 | E: joe@vinoalvino.ca

Roncaie Sui Lieviti
Menti
Don't let a hazy visual deter you. This is delicious juice. River rocks, lemon tart, yeasty nose and really just a wine for pleasurable drinking. Not complex but certainly not boring. Palate has just the slightest touch of sweetness but the green, sharp acidity of Garganega shows up and helps carry it over the palate leaving it refreshed and tingly. Limoncello, granny smith apple, and some funky yeast/brioche notes give this kick on the back palate. Sunshine crusher for sure. Less thinky, more drinky.

TECHNICAL INFO

Country:  Italy

Region:  Gambellara, Venice

Appellation:  Gambellara

Climate:  Cool Mediterranean

Altitude:  75 - 150m

Soils:  Calcareous slopes

Varietal/Blend:  100% Garganega

Fermentation:  Natural Yeasts in Stainless. 2nd Fermentation in Bottle with Albina Juice.

Ageing:  6 Months in Bottle.

Vineyard & Vine Age:  Various in Gambellara Foothills. 30-80 Years of Age.

ABV:  10.0%

Produced Cases:  1,500

CSPC:  770202

Calgary + Alberta South

Andrew Stewart

403-604-0408

andrew@vinoalvino.ca

Rajat Parr & Sashi Moorman in the vineyard

Introducing Sandhi Wines to Alberta

By Joe Gurba • 07 Jan, 2024
Discover Sandhi Wines, a testament to Californian Chardonnay and Pinot Noir's hidden elegance, founded in 2010 by Rajat Parr & Sashi Moorman. Embracing Santa Rita Hills' unique terroir, Sandhi's wines have garnered international acclaim for their beauty and distinctiveness. These highly coveted wines, including Central Coast Chardonnay and Santa Rita Hills Pinot Noir, showcase meticulous vineyard collaboration and a commitment to showcasing terroir. Sandhi represents a harmonious blend of tradition and innovation in Californian winemaking.
Show More
Edmonton + Alberta North

Joe Gurba

780-203-5284

joe@vinoalvino.ca

Saskatoon + Saskatchewan South

Kerrie Gavin

306-290-0277

kerrie@vinoalvino.ca

Share by: