Dacapo

2025 Moscato d’Asti DOCG Cà ed Balos

Dacapo Moscato d’Asti bursts with floral and fresh fruit aromas, peach, orange, and elderflower, lifted by gentle hints of honey. Light and crisp, delicately sweet, with a lively, refreshing acidity that keeps it buoyant and never heavy. It works effortlessly with pastries, meringues, soft cheeses, or a bowl of fresh fruit. Defined as the sweet king, it charms with its perfume and lift, approachable yet intriguingly expressive, a wine that makes every sip feel like a little celebration. Serve at 8ºC.
Italy
White
Biodynamic Wine

Region:  Langhe & Monferrato, Piemonte

Appellation:  Moscato d'Asti DOCG

Varietal/Blend:  100% Moscato Bianco

ABV:  5.5%

Vineyard:  This Moscato Bianco comes from 2.5 hectares in Castiglione Tinella and Mango, two classic villages for aromatic varieties in the Langhe. Guyot-trained vines face south and south-west at around 400 metres above sea level, with harvest in early September.

Cellar: Grapes are hand-harvested and gently pressed, with the must clarified by settling and filtration before fermentation in a stainless-steel autoclave at controlled temperatures. Fermentation is halted early to preserve residual sugar and low alcohol.

CSPC:  142508

Winemakers Note: 

What the Critics are saying: 

A logo for vino al vino with a bottle of wine in the center.
Dacapo
2025 Moscato d’Asti DOCG Cà ed Balos

Region:  Langhe & Monferrato, Piemonte

Appellation:  Moscato d'Asti DOCG

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Italy
White
Biodynamic Wine
Dacapo Moscato d’Asti bursts with floral and fresh fruit aromas, peach, orange, and elderflower, lifted by gentle hints of honey. Light and crisp, delicately sweet, with a lively, refreshing acidity that keeps it buoyant and never heavy. It works effortlessly with pastries, meringues, soft cheeses, or a bowl of fresh fruit. Defined as the sweet king, it charms with its perfume and lift, approachable yet intriguingly expressive, a wine that makes every sip feel like a little celebration. Serve at 8ºC.

TECHNICAL INFO

Varietal/Blend:  100% Moscato Bianco

ABV:  5.5%

Vineyard:  This Moscato Bianco comes from 2.5 hectares in Castiglione Tinella and Mango, two classic villages for aromatic varieties in the Langhe. Guyot-trained vines face south and south-west at around 400 metres above sea level, with harvest in early September.

Cellar: Grapes are hand-harvested and gently pressed, with the must clarified by settling and filtration before fermentation in a stainless-steel autoclave at controlled temperatures. Fermentation is halted early to preserve residual sugar and low alcohol.

CSPC:  142508

Winemakers Note: 

What the Critics are saying: 

Giovanni Autuori
Calgary + Alberta South

T: 403-971-1898

E: giovanni@vinoalvino.ca

Joe Gurba
Edmonton + Alberta North

T: 780-203-5284

E: joeg@vinoalvino.ca

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TECHNICAL INFO

Country:  Italy

Region:  Langhe & Monferrato, Piemonte

Appellation:  Moscato d'Asti DOCG

Climate: 

Altitude: 

Soils: 

Varietal/Blend:  100% Moscato Bianco

Fermentation:  Spontaneous fermentation with native yeasts in old oak puncheons.

Ageing: 

Vineyard & Vine Age:  Bull Swamp and Manilla vineyards in Baw Baw Shire. The vines were planted in 1961 and and 1964 respectively.

ABV:  5.5%

Produced Cases:  50

CSPC:  142508

Calgary + Alberta South

Andrew Stewart

403-604-0408

andrew@vinoalvino.ca

Rajat Parr & Sashi Moorman in the vineyard

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Edmonton + Alberta North

Joe Gurba

780-203-5284

joe@vinoalvino.ca

Saskatoon + Saskatchewan South

Kerrie Gavin

306-290-0277

kerrie@vinoalvino.ca