Integro Chardonnay Pét-Nat

Chiusa Grande

Harvested in late August for phenolic ripeness but low sugars/high acid, these grapes are soft pressed, and then bottled during fermentation, with no sulphites at any point. The Chardonnay’s bright acidity keeps this wine very lively and contact with those healthy lees adds texture, a dense and inviting haze, and so much flavour. Find ripe pineapple, honeycrisp apple, meyer lemon, and biscuit notes surfing on a feral fizz. Well made, and well priced pétillant-naturel as happy in a Zalto as a tumbler—true party juice.

Country:  Italy

Region:  Pescara, Abruzzo

Appellation:  Colline Pescaresi IGT

Climate:  Moderate Mediterranean

Altitude:  60 - 150m

Soils:  Predominantly High & Medium Content Clay.

Varietal/Blend:  100% Chardonnay

Fermentation:  Natural Yeasts in Stainless then into Bottle to complete fermentation, capturing the CO2.

Ageing:  Aged in bottle.

Vineyard & Vine Age:  Various in Abruzzo. 15-35 Years of Age.

ABV:  12.5%

Produced Cases:  500

CSPC:  832019

About the Producer

Franco D’Eusanio


Pescara, Abruzzo, Italy

Learn More
A logo for vino al vino with a bottle of wine in the center.
Integro Chardonnay Pét-Nat
Chiusa Grande

Country:  Italy

Region:  Pescara, Abruzzo

Appellation:  Colline Pescaresi IGT

Harvested in late August for phenolic ripeness but low sugars/high acid, these grapes are soft pressed, and then bottled during fermentation, with no sulphites at any point. The Chardonnay’s bright acidity keeps this wine very lively and contact with those healthy lees adds texture, a dense and inviting haze, and so much flavour. Find ripe pineapple, honeycrisp apple, meyer lemon, and biscuit notes surfing on a feral fizz. Well made, and well priced pétillant-naturel as happy in a Zalto as a tumbler—true party juice.

TECHNICAL INFO

Climate:  Moderate Mediterranean

Altitude:  60 - 150m

Soils:  Predominantly High & Medium Content Clay.

Varietal/Blend:  100% Chardonnay

Fermentation:  Natural Yeasts in Stainless then into Bottle to complete fermentation, capturing the CO2.

Ageing:  Aged in bottle.

Vineyard & Vine Age:  Various in Abruzzo. 15-35 Years of Age.

ABV:  12.5%

Produced Cases:  500

CSPC:  832019

Giovanni Autuori
Calgary + Alberta South

T: 403-971-1898

E: giovanni@vinoalvino.ca

Joe Gurba
Edmonton + Alberta North

T: 780-203-5284

E: joeg@vinoalvino.ca

The logo for vino al vino is a bottle of wine in a circle.
Integro Chardonnay Pét-Nat
Chiusa Grande
Harvested in late August for phenolic ripeness but low sugars/high acid, these grapes are soft pressed, and then bottled during fermentation, with no sulphites at any point. The Chardonnay’s bright acidity keeps this wine very lively and contact with those healthy lees adds texture, a dense and inviting haze, and so much flavour. Find ripe pineapple, honeycrisp apple, meyer lemon, and biscuit notes surfing on a feral fizz. Well made, and well priced pétillant-naturel as happy in a Zalto as a tumbler—true party juice.

TECHNICAL INFO

Country:  Italy

Region:  Pescara, Abruzzo

Appellation:  Colline Pescaresi IGT

Climate:  Moderate Mediterranean

Altitude:  60 - 150m

Soils:  Predominantly High & Medium Content Clay.

Varietal/Blend:  100% Chardonnay

Fermentation:  Natural Yeasts in Stainless then into Bottle to complete fermentation, capturing the CO2.

Ageing:  Aged in bottle.

Vineyard & Vine Age:  Various in Abruzzo. 15-35 Years of Age.

ABV:  12.5%

Produced Cases:  500

CSPC:  832019

Calgary + Alberta South

Andrew Stewart

403-604-0408

andrew@vinoalvino.ca

Rajat Parr & Sashi Moorman in the vineyard

Introducing Sandhi Wines to Alberta

By Joe Gurba • January 7, 2024
Discover the unique wines of Sandhi, that embrace the elegance and sophistication that makes Chardonnay and Pinot Noirs of California stand out from the rest!
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Edmonton + Alberta North

Joe Gurba

780-203-5284

joe@vinoalvino.ca

Saskatoon + Saskatchewan South

Kerrie Gavin

306-290-0277

kerrie@vinoalvino.ca