2023 Collines Rhodaniennes IGP Les Contours de Deponcins
Domaine François Villard
Country: France
Region: Saint-Michel-sur-Rhône and Vérin, Condrieu, Northern Rhône
Appellation: Collines Rhodaniennes IGP
Climate: Moderate Continental
Altitude:
Soils: Granitic sands & mica
Varietal/Blend: 100% Viognier
Fermentation: Direct pressed to French oak where the wine undergoes a cool ferment with indigenous yeasts.
Ageing: 10 months ageing in French oak on the fine lees.
Vineyard & Vine Age: Organic estate vineyards in two Condrieu communes, Saint-Michel-sur-Rhône & Vérin, but sitting at above 300m, which is the elevation cut-off for all Condrieu AOC vines. 15-year-old vines. Southeast exposure. 8,000 vines per hectare. Granitic sands and mica schists. The 2023 saw yields of 40hl/ha. Steep terraces.
ABV: 13.5%
Produced Cases: ~40,000 bottles
CSPC: 123972
About the Producer

Country: France
Region: Saint-Michel-sur-Rhône and Vérin, Condrieu, Northern Rhône
Appellation: Collines Rhodaniennes IGP

TECHNICAL INFO
Climate: Moderate Continental
Altitude:
Soils: Granitic sands & mica
Varietal/Blend: 100% Viognier
Fermentation: Direct pressed to French oak where the wine undergoes a cool ferment with indigenous yeasts.
Ageing: 10 months ageing in French oak on the fine lees.
Vineyard & Vine Age: Organic estate vineyards in two Condrieu communes, Saint-Michel-sur-Rhône & Vérin, but sitting at above 300m, which is the elevation cut-off for all Condrieu AOC vines. 15-year-old vines. Southeast exposure. 8,000 vines per hectare. Granitic sands and mica schists. The 2023 saw yields of 40hl/ha. Steep terraces.
ABV: 13.5%
Produced Cases: ~40,000 bottles
CSPC: 123972
Giovanni Autuori
Calgary + Alberta South
T: 403-971-1898
E: giovanni@vinoalvino.ca
Joe Gurba
Edmonton + Alberta North
T: 780-203-5284
E: joeg@vinoalvino.ca
TECHNICAL INFO
Country: France
Region: Saint-Michel-sur-Rhône and Vérin, Condrieu, Northern Rhône
Appellation: Collines Rhodaniennes IGP
Climate: Moderate Continental
Altitude:
Soils: Granitic sands & mica
Varietal/Blend: 100% Viognier
Fermentation: Direct pressed to French oak where the wine undergoes a cool ferment with indigenous yeasts.
Ageing: 10 months ageing in French oak on the fine lees.
Vineyard & Vine Age: Organic estate vineyards in two Condrieu communes, Saint-Michel-sur-Rhône & Vérin, but sitting at above 300m, which is the elevation cut-off for all Condrieu AOC vines. 15-year-old vines. Southeast exposure. 8,000 vines per hectare. Granitic sands and mica schists. The 2023 saw yields of 40hl/ha. Steep terraces.
ABV: 13.5%
Produced Cases: ~40,000 bottles
CSPC: 123972
Calgary + Alberta South
Andrew Stewart
403-604-0408
andrew@vinoalvino.ca
Edmonton + Alberta North
Joe Gurba
780-203-5284
joe@vinoalvino.ca
Saskatoon + Saskatchewan South
Kerrie Gavin
306-290-0277
kerrie@vinoalvino.ca