Champ de Treilles

Champ des Treilles- Vin de France Rouge 2022

The Comme’s vineyards are a truly beautiful place. Learning how to stir the nettle tea is a memory I’ll not forget. As for the wine itself: hiding behind this purposely plain Vin de France label (they dropped the AOC a couple years back to be done with the paperwork), Jean-Michel & Corinne have bottled a wine that is as serious, thoughtful, and elegant as they are. This wine is structured like a classified growth — grip, body, and acid to go the distance for decades — with the chief distinction that it is largely aged in concrete to preserve the purest possible expression of the fruit. The nose gives black plum, tomato, olive, parilla, stewed sour cherry, blue corn flower, and an almost Mexican spice cabinet’s je ne sais quoi. Indigenous yeast; unfined & unfiltered; minimal SO2 additions; majority old vines with many planted before the brutal frost of 1956. The production is limited yet the prices are kind. It’s such an honour for us to represent this wine.
France
Red
Biodynamic Wine
Vegan
Biodynamic Wine
Vegan Wine

Region:  Saint-Foy, Bordeaux

Appellation:  Vin de France

Varietal/Blend:  Merlot with 30% Cabernet Franc, 5% Cabernet Sauvignon, and 5% Petit Verdot

ABV:  14.0%

Vineyard & Vine Age:  Bull Swamp and Manilla vineyards in Baw Baw Shire. The vines were planted in 1961 and and 1964 respectively.

Cellar: Champ des Treilles Vin de France Rouge 2022 is crafted with indigenous fermentation and delicate extraction, using only hand punch downs as needed, with no remontage. The wine is aged entirely in cement to preserve purity and vibrant character.

CSPC:  120792

Winemakers Note:  []

What the Critics are saying:  []

A logo for vino al vino with a bottle of wine in the center.
Champ de Treilles
Champ des Treilles- Vin de France Rouge 2022

Region:  Saint-Foy, Bordeaux

Appellation:  Vin de France

France
Red
Biodynamic Wine
Vegan
Vegan Wine
The Comme’s vineyards are a truly beautiful place. Learning how to stir the nettle tea is a memory I’ll not forget. As for the wine itself: hiding behind this purposely plain Vin de France label (they dropped the AOC a couple years back to be done with the paperwork), Jean-Michel & Corinne have bottled a wine that is as serious, thoughtful, and elegant as they are. This wine is structured like a classified growth — grip, body, and acid to go the distance for decades — with the chief distinction that it is largely aged in concrete to preserve the purest possible expression of the fruit. The nose gives black plum, tomato, olive, parilla, stewed sour cherry, blue corn flower, and an almost Mexican spice cabinet’s je ne sais quoi. Indigenous yeast; unfined & unfiltered; minimal SO2 additions; majority old vines with many planted before the brutal frost of 1956. The production is limited yet the prices are kind. It’s such an honour for us to represent this wine.

TECHNICAL INFO

Varietal/Blend:  Merlot with 30% Cabernet Franc, 5% Cabernet Sauvignon, and 5% Petit Verdot

ABV:  14.0%

Vineyard:  Champ des Treilles Vin de France Rouge 2022 comes from estate vineyards at 110 meters altitude, farmed biodynamically since the 1990s. Grown in a temperate oceanic climate on clay, limestone, and flint soils, the wine reflects purity and site expression.

Cellar: Champ des Treilles Vin de France Rouge 2022 is crafted with indigenous fermentation and delicate extraction, using only hand punch downs as needed, with no remontage. The wine is aged entirely in cement to preserve purity and vibrant character.

CSPC:  120792

Winemakers Note: []

What the Critics are saying: []

Giovanni Autuori
Calgary + Alberta South

T: 403-971-1898

E: giovanni@vinoalvino.ca

Joe Gurba
Edmonton + Alberta North

T: 780-203-5284

E: joeg@vinoalvino.ca

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TECHNICAL INFO

Country:  France

Region:  Saint-Foy, Bordeaux

Appellation:  Vin de France

Climate: 

Altitude: 

Soils: 

Varietal/Blend:  Merlot with 30% Cabernet Franc, 5% Cabernet Sauvignon, and 5% Petit Verdot

Fermentation:  Spontaneous fermentation with native yeasts in old oak puncheons.

Ageing: 

Vineyard & Vine Age:  Bull Swamp and Manilla vineyards in Baw Baw Shire. The vines were planted in 1961 and and 1964 respectively.

ABV:  14.0%

Produced Cases:  50

CSPC:  120792

Calgary + Alberta South

Andrew Stewart

403-604-0408

andrew@vinoalvino.ca

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Edmonton + Alberta North

Joe Gurba

780-203-5284

joe@vinoalvino.ca

Saskatoon + Saskatchewan South

Kerrie Gavin

306-290-0277

kerrie@vinoalvino.ca