Pur Rosé

Birgit Braunstein

An instantly enjoyable and fresh blend of Zweigelt & Blaufränkisch, light-footed and lively. Pale raspberry coloured after just a whisper of skin contact, fresh strawberries, jasmine, cranberry and a hint of grapefruit. There is a truly energetic lift to this wine. Just amazingly crisp. Lithe, summery, crushable, and truly PUR!

Country:  Austria

Region:  Neusiedlersee, Burgenland

Appellation:  Burgenland DAC

Climate:  Pannonian (Carpathian), Continental Influence

Altitude:  200m

Soils:  Pure Limestone, Gneiss, Schist, Calcareous, and Fossilised Marine Shells

Varietal/Blend:  Zweigelt & Blaufränkisch

Fermentation:  Spontaneous and natural yeasts.

Ageing:  Six months in Stainless Steel.

Vineyard & Vine Age:  From the Heide vineyard and the Winkler vineyard. Biodynamic and hand farmed.

ABV:  12.0%

Produced Cases:  165

CSPC:  804713

About the Producer

Birgit Braunstein


Neusiedlersee, Burgenland, Austria

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Pur Rosé
Birgit Braunstein
An instantly enjoyable and fresh blend of Zweigelt & Blaufränkisch, light-footed and lively. Pale raspberry coloured after just a whisper of skin contact, fresh strawberries, jasmine, cranberry and a hint of grapefruit. There is a truly energetic lift to this wine. Just amazingly crisp. Lithe, summery, crushable, and truly PUR!

TECHNICAL INFO

Country:  Austria

Region:  Neusiedlersee, Burgenland

Appellation:  Burgenland DAC

Climate:  Pannonian (Carpathian), Continental Influence

Altitude:  200m

Soils:  Pure Limestone, Gneiss, Schist, Calcareous, and Fossilised Marine Shells

Varietal/Blend:  Zweigelt & Blaufränkisch

Fermentation:  Spontaneous and natural yeasts.

Ageing:  Six months in Stainless Steel.

Vineyard & Vine Age:  From the Heide vineyard and the Winkler vineyard. Biodynamic and hand farmed.

ABV:  12.0%

Produced Cases:  165

CSPC:  804713

Andrew Stewart | Calgary + Alberta South

T: 403-604-0408 | E: andrew@vinoalvino.ca

Joe Gurba | Edmonton + Alberta North

 T: 780-203-5284 | E: joe@vinoalvino.ca

Pur Rosé
Birgit Braunstein
An instantly enjoyable and fresh blend of Zweigelt & Blaufränkisch, light-footed and lively. Pale raspberry coloured after just a whisper of skin contact, fresh strawberries, jasmine, cranberry and a hint of grapefruit. There is a truly energetic lift to this wine. Just amazingly crisp. Lithe, summery, crushable, and truly PUR!

TECHNICAL INFO

Country:  Austria

Region:  Neusiedlersee, Burgenland

Appellation:  Burgenland DAC

Climate:  Pannonian (Carpathian), Continental Influence

Altitude:  200m

Soils:  Pure Limestone, Gneiss, Schist, Calcareous, and Fossilised Marine Shells

Varietal/Blend:  Zweigelt & Blaufränkisch

Fermentation:  Spontaneous and natural yeasts.

Ageing:  Six months in Stainless Steel.

Vineyard & Vine Age:  From the Heide vineyard and the Winkler vineyard. Biodynamic and hand farmed.

ABV:  12.0%

Produced Cases:  165

CSPC:  804713

Calgary + Alberta South

Andrew Stewart

403-604-0408

andrew@vinoalvino.ca

Rajat Parr & Sashi Moorman in the vineyard
By Joe Gurba 07 Jan, 2024
Discover Sandhi Wines, a testament to Californian Chardonnay and Pinot Noir's hidden elegance, founded in 2010 by Rajat Parr & Sashi Moorman. Embracing Santa Rita Hills' unique terroir, Sandhi's wines have garnered international acclaim for their beauty and distinctiveness. These highly coveted wines, including Central Coast Chardonnay and Santa Rita Hills Pinot Noir, showcase meticulous vineyard collaboration and a commitment to showcasing terroir. Sandhi represents a harmonious blend of tradition and innovation in Californian winemaking.
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Edmonton + Alberta North

Joe Gurba

780-203-5284

joe@vinoalvino.ca

Saskatoon + Saskatchewan South

Kerrie Gavin

306-290-0277

kerrie@vinoalvino.ca

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